Logo

Lagrangian Mechanics by Huseyin Canbolat

Small book cover: Lagrangian Mechanics

Lagrangian Mechanics
by

Publisher: InTech
ISBN-13: 9789535131328
Number of pages: 174

Description:
Lagrangian mechanics is widely used in several areas of research and technology. It is simply a reformulation of the classical mechanics by the mathematician and astronomer Joseph-Louis Lagrange in 1788. Since then, this approach has been applied to various fields.

Home page url

Download or read it online for free here:
Download link
(multiple PDF files)

Similar books

Book cover: An Introduction to Lagrangian MechanicsAn Introduction to Lagrangian Mechanics
by - Saint Michael's College, Colchester
These lecture notes provide a self-consistent introduction to Classical Mechanics. They are normally used for an intermediate course in Classical Mechanics by inserting a more general and rigorous introduction to Lagrangian and Hamiltonian methods.
(3713 views)
Book cover: Lecture notes on Mather's theory for Lagrangian systemsLecture notes on Mather's theory for Lagrangian systems
by - arXiv
In these lecture notes we shall try to to provide a brief, but comprehensive introduction to Mather's theory for Lagrangian systems and its subsequent developments by Ricardo Mane and Albert Fathi. We shall consider only the autonomous case.
(7053 views)
Book cover: Lagrangian and Hamiltonian Geometries: Applications to Analytical MechanicsLagrangian and Hamiltonian Geometries: Applications to Analytical Mechanics
by - arXiv
The aim is to provide a compendium of Lagrangian and Hamiltonian geometries and to introduce and investigate new analytical Mechanics: Finslerian, Lagrangian and Hamiltonian. The fundamental equations are derived from the variational calculus ...
(1911 views)
Book cover: Lagrangian Mechanics, Dynamics, and ControlLagrangian Mechanics, Dynamics, and Control
by - Queen's University
These notes deal primarily with the subject of Lagrangian mechanics. The control theory we discuss here is quite elementary, it will serve to give a flavour of the subject so that people can see if the area is one which they'd like to pursue.
(8720 views)